Production Supervisor

ref.21604IG

Our client, a fast growing SME in the food industry, is looking for a Production Supervisor.

  • Management of production operations according to HACCP and SST standards;
  • Supervise employees and ensure synergy to achieve objectives;
  • Ensure availability of equipment for production;
  • Ensure the production plan is followed;
  • Manage contingencies, establish and revise production targets accordingly and in collaboration with other departments;
  • Suggest continuous improvements to overcome observed problems or improve performance;
  • Optimize the use of resources;
  • Manage the unit budget, aiming to reduce costs;
  • Establish an annual work plan.
Requirements:
  • DEC in Industrial Engineering, Operations Management or Food Science and Technology;
  • 5 years experience in supervision and operations management;
  • Knowledge of SQF and HACCP standards;
  • Experience in the food industry an asset;
  • Excellent written and spoken French and good spoken English.
Location: Montreal/Hochelaga
Salary: $50K to $55K depending on experience + fringe benefits

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